6-8 cups russet potatoes peeled and chopped (3-4 large potatoes). It was just what i was looking for and super easy. Yes, Cheesecake Factory serves brunch, and these cinnamon roll pancakes are one of the most popular dishes. Add the onions and cook until they start to soften, about 5 minutes. It turned out so thick and creamy, just the way I like it! B Bridget Girard Best Tortilla Soup Recipe Best Chicken Tortilla Soup Vegetarian Tortilla Soup Best Soup Recipes Chicken Soup Recipes Dinner Recipes Chicken Ideas Crockpot Recipes In The Refrigerator: The best and most reliable way to defrost frozen potato soup is in the refrigerator overnight. Depending on the ingredients and method used, potato soup can be made gluten-free. Cant wait to try your recipes. She got her wish, to celebrate getting a job today. I absolutely love this soup! Stir in potatoes, and bring to a boil. The only thing I changed was I added a little more milk and added chicken broth to thin the soup out a little. Most of these recipes are quick and easy ones made especially for busy weeknights. Simple quick and easy to make though. In fact, it is our Christmas Eve dinner tradition! Remove from heat. Tiana, I honestly cannot say if this would be worth a try to your taste buds. with pot covered & 25 minutes with the pot uncovered. I havent found a recipe this good for potato soup! Great recipe and food photography might I add. I just swapped out the sour cream for greek yogurt (since it was what I had on hand) and it was both tasty and filling. Ive made this soup many times. Whisk until blended. Bring to a boil. Add chicken stock, green pepper, tomato puree, jalapeo, salt, pepper, sugar, chili powder, Worcestershire sauce and hot sauce. You go girl . I wished I made more for leftovers. Like your blog. Made this tonight! Swap out to the dough hook, and knead on medium speed for 8 to . Saving time in the kitchen doesnt mean sacrificing comfort with ready-made potato soup. Thanks! Ive also used Yukon Golds, and they are tasty in this soup, too. Going to make this very soon!!! Season with salt, pepper, and red pepper flakes. When the valve drops, carefully remove the lid and stir. Set aside. Cant wait to make it again , This has become a family favorite!!!!! I have been making this soup for a bit now! Add the chicken broth, canned diced tomatoes and tomato paste into the pot and bring to a boil. We loved it! Your pictures are amazing, Chung! I used up leftover potato from potato skins I made earlier in the week and it worked very well, letting the soup simmer 15 minutes (the potatoes were a little undercooked from my potato skin adventure, so it gave them just enough time to get them good and soft). Notes The pepper jack cheese adds a touch of heat. Combine cornstarch and a little bit of wateror the chicken stock from the soupin a small bowl. Thats ALL i changed. Thank You! We partially melt the cheese to maximize the flavors and texturesnot too much and not too little. Saute function: Next, select the saute setting on your electric pressure cooker and add the cream cheese, shredded cheese, sour cream, and bacon. First time every making this soup, so easy and was so good. Wish I could paste a pic here! Bring to a boil, reduce heat to medium-low and simmer for 20 minutes, or until potatoes are soft. Once the mixture is bubbly or foam looking the yeast is working. Thank you so much. Its also really good with smoked Gouda! Bake for 12 minutes; turn oven to 350F and bake until top of cheesecake turns golden, 50 to 60 minutes. Anyhow, thank you again for this awesome recipe! Lol. I usually double up on the bacon garnish and cook the bacon in the oven. Transfer to a paper towel-lined plate; set aside. I followed all directions to the letter, however my soup taste like cheesy gravy. This looks amazing! Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. 2 tbsp.. avocado oil, or another heat-safe oil This ones a keeper! Drain and set aside. Did you ever end up trying this recipe? People ask me for this recipe every time I make it. One thing I differently is that I use half cheddar cheese, and half havarti. I used it without a problem. Looking forward to making this loaded potato soup!! Tasty recipe and first time making a soup but very easy and so good. Finally, thats all there is to it! I have been making this recipe exactly as is (I do make more bacon for the topping because YUM) since about a week after it was posted. Made this tonight for dinner. I also used a pint of half n half in the milk and a whole onion I love the flavor but not the feeling, this way I can remove it while upon eating. My Cheesecake Factory Mini Crab Cakes recipe makes 6 cakes from 1/2-pound of crab. Keep the mixer on a low setting throughout the beating and mixing process. In The Fridge:Potato soup can be kept in the refrigerator for up to 4 days. Meanwhile, peel the carrots and wash them so that they can be diced. Prepare the onion and celery by chopping them. Now that its on 11 years later, nothing has changed, except Im crying in almost every scene when Shane West takes Mandy Moore to the state line and shes in two places at once, or when he names a star after her yeah, sob fest all over. recipe. I usually use heavy cream and the store was out. 1 cup shredded cheddar cheese cup sour cream Kosher salt and freshly ground black pepper, to taste Instructions Heat a large skillet over medium high heat. 4 packages (8 oz. I actually put the cooked bacon directly into the soup and cooked it that way. Question could I substitute some chicken broth for a portion of the milk to give it a thinner consistency and if so how much would you recommend? Potatoes should be cooked until they can easily be pierced with a fork. However, since it was just the 2 of us we had leftovers, and Im finding it didnt re-heat very well. The only change i made was to add chopped celery because the gf prefers it in her potato soup (gotta keep the lass happy, right). We are sorry. But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup. This was fantastic! Are they any sides you can recommend to go along with the soup? Thank you for sharing this recipe! My favorite food in a bowl!!! Ive made a version of this soup in the past and we love it. Bread and soup are such a classic pair. I used half the butter and milk added a can of cream potato and chicken stock. Thank you so much for sharing! Add 6 cups water, bring to a boil, reduce the heat, and simmer uncovered for 30 minutes. Stir the milk mixture into the (still hot) potatoes, followed by the gouda and horseradish. I love this soup! Did not nee to cook the potatoes, just warm them. This was perfect for us. The menu at The Cheesecake Factory boasts more than 100 sauce options. I next going to make this tomorrow , I just need sour cream and cheddar cheese. I was worried if I added more milk I would lose any flavor it did take on. The Best Cheesecake Factory Copycat Chicken Recipes on Yummly | Prosciutto, Chicken & Calabrian Chili Flatbread, Silky Tortilla Soup, Potato & Chive Buttermilk Waffles With Spicy Sage Oven Fried Chicken OMG! Whisk in flour and stir constantly over low heat until the flour is cooked and the mixture has thickened slightly, about 5 to 7 minutes. Cook on high for 3-4 hours or low for 6-8 hours. Place the potato soup in an oven-safe dish, cover it with a lid or aluminum foil, and bake for 25-30 minutes. Its just what we do! It literally tastes like Im actually eating a loaded baked potato. I tripled it for my large family and it didnt need altered at all! So flavorful and creamy! 5. We ate it, because I didnt want to waste my effort. Also, add to it diced onion, minced garlic, cooked bacon, dried parsley, and chicken broth. Consumer Reports (CR) just dished on which ones are the worst. The best ever! Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! It might not be gluten-free if it contains dairy or other substances like flour, barley, or wheat. By green onions I mean spring onions or scallions. Stir the dry ingredients (fried chicken . I have made variants of this recipe for years. Thanks for the laugh!!! I cant believe something I made from scratch was this good! Simmer just to heat through. I love this soupit looks beyond amazing. Unfortunately, without further recipe testing, we cannot answer with certainty. They do not have to be cooked ahead of time. Adding it to my recipe box. Sunday night staple during the Fall/Winter! Im looking forward to my next endeavor in your recipe index. Hi there. I just made this soup, I doubled the recipe and it is delicious! In regards to left overs whats the best way to store it? I added some chicken broth to thin it out and some garlic powder for some garlicky flavor. It still tastes great, but its definitely more like thin-ish mashed potatoes with chunks of real potato. Super easy and it is beyond DELICIOUS. This is delicious! I doubled it but made it exactly as the recipe states and I will most likely never change it. Make sure its unsweetened. I used left over vegetables from Melt In Your Mouth Pot Roast found on Pinterest. Which dishes would you say the texture and flavors of this soup resemble the most? Cheesecake Factory Baked Potato Soup Nutrition Summary There are 560 calories in a 1 cup serving of Cheesecake Factory Baked Potato Soup. I am ready to cook this potato soup, Ill only skip the bacon (not a fan). Add potatoes and cook for 4 minutes, stirring occasionally. My usual recipe took several hours. The Fettucini Alfredo with chicken is your go-to. In a large bowl add bread flour, whole wheat flour, dark brown sugar, unsweetened cocoa powder, and salt. Make sure youre using a heat-safe container, and swap out the hot water frequently to maintain a steady temperature. cup all-purpose flour (42g) 2 lbs gold potatoes peeled and diced into pieces no larger than 1" (this was about 6 Large potatoes for me/1.15kg) 4 cups chicken broth (945ml) 2 cups milk (475ml) cup heavy cream (155ml) 1 teaspoon* salt 1 teaspoon ground pepper - teaspoon ancho chili powder** cup sour cream (160g) Ingredients Potatoes (4 large or up to 8 small potatoes) Kosher Salt Vegetable Oil 2 sticks of butter 1 Onion, diced 3/4 cup of all purpose flour 48 oz of chicken broth 2 cups water Celery salt to taste 1/2 tsp ground black pepper 1/4 tsp dried basil 1/4 tsp sugar 1 1/2 cups heavy cream 4-6 slices of cooked bacon, chopped Mix on medium-low speed until combined. I would advise against it because this soup thickens quite a bit the longer it is cooked. This was the easiest potato soup ever. Thank you for a stellar recipe! . I ALWAYS have to double it because its gone so fast!!! It starts with a vanilla-flavored buttermilk pancake, but as it's cooking it gets a swirl of buttery brown sugar and cinnamon. You can easily change the texture of russet potatoes by boiling, mashing, or dicing them, and they complement a wide range of flavors, including onion, garlic, and herbs. Im making a ton to freeze and devour all winter! My husband was very impressed, which isnt easy to do. Unfortunately, without further recipe testing, I cannot answer with certainty. But some are more on the unhealthier side than others. Stir in the half and half, yogurt and cheese. Very good potato soupdelicious. Its quite wonderful. Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. Makes it so thick and creamy! I did add a little bit of cream cheese as other recipes used it. Thx, Bob m. Theres no need to worry about the milk curdling. Thank you so much for this share. Also, can I put the cheese and sour cream on the side versus adding it to the soup so people can add the amount they want? Soup is great this time of year. I instead cut the potatoes thicker than cubes and put bacon in the soup as well as on top. Hope that helps! Thank you so much for this recipe! Place the butternut squash, flesh down, on the prepared baking sheet. Increase the heat and bring the soup to a boil then reduce to a simmer. I just now was looking for an easy yummy potato soup recipe and saw your comment about your crush on Shane West. Im making this one tonight which is perfect for a cold and windy day. Gradually whisk in milk, and cook, whisking constantly, until slightly thickened, about 1-2 minutes. Thanks for the recipe! Boost the temperature to high and then add the vegetable stock. The only thing I did differently was I put some onions (like a slice or two) in the food processor and poured them inamazing!!! It was a perfect meal! Thank you for posting this soup! . Deborah, this blog is my job that allows me to work from home. Stir until combined. Really good, but to get the potatoes tender, I had to cook it much longer than the recipe states, even after par-cooking them in the microwave for ten minutes. How I Met Your Mother, Greys Anatomy, Charmed, Law and Order SVU, Gilmore Girls you name it (oh and btw, half these shows are on Lifetime, which is like the best network ever). Turn off the heat and stir in the cheese cubes and sour cream. Thanks for the good food! Jw, a little salt might be the only fix you need. Fast and delicious recipe. You can always thin it out with a bit of milk if needed. Discard skins. Made this tonight using leftover cheese from Moes catering, a little Swiss and a little asiago Lol Turned out great! Pinning this! Calorie Burn Time I bet a tablespoon of powdered ranch dressing would be good in this recipe too. Everyone loved it and there were, lets just say, some very particular eaters among us. I seem to have a problem while making it though- my potatoes are NEVER done in 15-20 minutes of simmering. Add flour and whisk until smooth. I also used about 1/4 c. swiss and 1/4 c. provolone cheese in addition the the cheddar. Exactly as written and changed my cook time. As soon as the oil is hot, you can input the chicken and cayenne pepper for sauting. Cut guava paste into 1/2-inch cubes. All the flavors of a loaded baked potato comes together in this comforting soup! * Percent Daily Values are based on a 2,000 calorie diet. He compared it to the potato soup from Outback Steak House but better. You may also need to adjust cooking time. My. . Thanks for sharing. The heat source may be set too low and/or your potatoes may still be too large. Your email address will not be published. Blend until smooth From thecheesecakefactory.com See details Other than that, it turned out delicious. Recipes / Cheesecake factory soup recipe (1000+) Cheesecake Factory's Mashed Potatoes 7630 views Cheesecake Factory 's Mashed Potatoes, ingredients: 4 c. cubed redskin potatoes, 2 Cheesecake Factory's Oreo Cheesecake 7537 views Cheesecake Factory 's Oreo Cheesecake, ingredients: 1 1/2 c. Oreo cookie crumbs, (abt 23 Omg! Famous for its namesake dessert, The Cheesecake Factory features many more five-star dishes on its menu. Just like you would get in a restaurant! We got rid of cable so I no longer have Lifetime but that was one of my favorite channels for the longest time. Put back in with potates. Grease base and side. A creamy soup made with hearty chunks of potatoes and onions with a rich, buttery finish. I felt the same way, although we just got rid of cable not too long ago! SO DAMN GOOD. In The Air Fryer: Put the potato soup in an air fryer-safe dish. Here is a list of some of the best sides and toppings to serve with potato soup: When cooking potato soup, russet potatoes are ideal. .. when my kids ask whats for dinner and I say potato soup they say yes, thank u mamma. What a great idea! This was so helpful!!! It's smooth, rich, creamy and so easy to customize. Turned out great! but every time I make it it always sticks to the bottom of the pot any tips? Oh. Let sit for 10-15 minutes to activate the yeast. Thank you! One of them is the famed Senate Soup used by the Whitehouse for years. Peel potatoes and cut into 1/2-in. Serve immediately, garnished with green onion, cheese and bacon, if desired. Sprinkle with salt, if desired. I could have cut them a little smaller and then the timing probably would have been good. God! Also, used red potatoes. OH MY GOODNESS! Your email address will not be published. Of these, the Cheesecake Factory is the unhealthiest chain restaurant. Serve with green onion, cheese, and bacon. Its honestly become one of my favorite soups ever, and Ive had it 3 times this week already! It is very bland. So easy to make and super simple! Season with salt and pepper. I see this calls for milk- which is best to use 2% or Whole Milk. As for the half and half, Im not too sure about this substitution as I have not tried it in the recipe myself. Glad youve tried Yukons! My family ask for it all the time! However, it would be useful to have the quantities in metric since we do not use imperial measures in South Africa! Another fantastic sandwich that goes well with potato soup is a ham and cheese sandwich. This was so easy to make and wonderful to enjoy on a chilly, rainy day. Potato soup is definitely a comfort food. Can you freeze this soup? Especially when cooking for a large group, this is a huge time saver. I do a similar potato cheese soup but it seems to take forever on the burner. Thank you for such great recipes!!! Hi! Now I use Netflix and Im binge watching Friday Night Lights and Im kind of obsessed. Please use your best judgment for freezing and reheating. What might have I done wrong? My son said it was the best thing Ive ever made which I had to remind him it wasnt. WOW, my family and neighbors LOVED this. Stir in the bacon, cheese, and green onions. Not sure how old you are but I am 58!!!! Place dutch oven on the stove over medium heat. Being a Brit! I am lazy boy too when I get home. I make This soup all the time it is so delicious! It is delicious and everyone in my family loves it. Just made your soup tonight for dinner and well there is none left!! Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. My husband made most of it (Im a little sick) and I think it tasted better because of my sore throat, haha. This sounds great. The soup can be made spicier by adding cayenne pepper or chili powder. Pour the cheesecake batter over the crust and bake until done. Looks so good! Hope that helps! I make this recipe often. Drain. Melt butter in a large stockpot or Dutch oven over medium heat. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. That was delicious. Great recipe. The. The menu at The Cheesecake Factory boasts more than 100 sauce options. The recipe is simple, tastes fantastic, and is easy to make. Oh goodness I love that movie!! Bring to a boil and stir a lot. I recommend using whole milk or 2%. Advertisement. Thats a great looking bowl of soup. Cook over low heat until heated through (do not boil). You can bulk up the soup with chickpeas, ground beef, vegetables or pierogies. It was a little thick but my family liked it that way! Use this as a guide for when to throw out the soup. NOW! 2 lb.. cubed butternut squash. It thickens A LOT as it boils. We even used skim milk and didnt have bacon, and it was still great! Click to visit Cheesecake factory soup recipe - CookEatShare I recommend to anyone making this to go heavy-handed with the seasoning: definitely better with more salt and pepper. Was so good. Made this delicious soup tonight but had to double the recipe, as we had a large group eating. The dash of sweetness added a lot to it. Simmer 20 minutes. Just made this dish.. Im so happy I made this..I did use more bacon and a extra potatoe.. thanks for this recipe . In The Freezer:You can keep frozen potato soup for up to 3 months. Cover and cook on Low until diced potatoes are tender and soup is hot, 3 to 5 hours. Your asian short ribs recipe is my husbands all-time favorite recipe. Tips?? , Ham Sandwich. cubes; place half in a blender. Was just wondering if, by bringing the milk to a boil, if that would not cause it to curdle. Have you tried this in your Instant Pot yet? Okay, so your recipes arent a fluke! I have been making this for 7 years. When family come for a visit this is usually a request. Add salt and pepper to taste. Chop potatoes and onions. Spoon hot into individual bowls. Will definitely be pinning this to have a go myself I love recipes that you can add a load of toppings to! Spread the potato filling onto a parchment-lined baking tray and place in the freezer until cold, about 20 minutes. Absolutely wonderful recipe! 5 stars! Thank you sooooo much!!! The potato soup should be thrown out if it has any off flavors, aromas, or textures. Thats all I have so I came here wondering if they would be fine. Netflix got me all tied up with Nurse Jackie cant keep enough each) cream cheese, softened 2 cups sour cream 1-3/4 cups sugar 1 tablespoon vanilla extract 4 large eggs, lightly beaten Topping: 1 cup sour cream 1/4 cup sugar Directions Step 1: Make the graham cracker crust Preheat the oven to 325F. Drain and return to the pot. Cook until tender, about 10-15 minutes. Do you need to blend potatoes or do they just break down? In addition, its smart to write the date you made the soup on the container. I follow the recipe exact, except I end up adding a bit more milk to thin it as it cooks. Hi! I need to make this for 8 adults & 6 children. Otherwise followed it as written. Add the veggie broth and increase the heat to high. I just made this recipie and it was wonderful!! This is the first time Ive made a loaded baked potato soup. How can you go wrong with bacon? I dont usually eat baked or mashed potatoes but I like roasted potatoes or potatoes in chowder, do you think is something that may be worth a try? Thanks for the recipe! I just made this soup last night and my husband and I were RAVING about it. Im with Lauragorgeous light! I keep tasting mine as its cooking to make sure I get the potato done but not overdone, Its really good. Allow the cheesecake to cool then remove it from the pan and enjoy this irresistible dessert. Ladle into bowls and top with crumbled bacon, cheese, and sliced green onions. They come with a side of black beans and cilantro rice. Its beyond delicious, I never have to search for a restaurant serving potato soup again. In this recipe the potatoes are boiled not baked. Fold in the milk, butter, and sour cream and mix to combine. Serve with a green salad and crusty rolls. Sometimes I have it for lunch and dinner, its soooo good. I doubled recipes and added a can of cream of bacon and probably three to four times the milk vs doubling it very creamy not runny. Oh my goodness! Step 3. This is one of my favorite soups! A slurry can thicken a soup toward the end of the cooking process. I make this way more often than I should, its a huge hit with absolutely everyone! The absolute best soup Ive ever tried. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. Now that looks like comfort in a bowl! Are you supposed to put bacon in the soup as well or just are a garnish? Amazing add seasoning to taste. To the people talking about the mushy consistency, I always use the yellow potatoes. But unfortunately, without having tried this myself, I cannot answer with certainty. For me the sour cream make it fluffy, but overall so good and for fist time easy to do. Ever since in my life Id never tasted this dish coz I thought that I has a bad flavor but when my mama pursued me to eat,all I can say is wow this is the very perfect dish Ive ever tasted. TORTILLA SOUP | THE CHEESECAKE FACTORY Add the flour into the pot and cook (4 - 5 mins.). We made the recipe as written, it was so delicious! This is a staple in our household since the first time I made it. I did add minced garlic and onion powder, but other then that it was perfect!!! Thank you. Remove from the oven, then drop the temperature of the oven to 275F. I let the potatoes par-bake while the bacon cooks, then leave the potato peels on when I dice them. I just made this and it took about 4.25 cups of milk for me to get the creamy texture I like and I cannot believe how simple it is to make. Save my name, email, and website in this browser for the next time I comment. Now, for a little variation I like to add a packet of hidden valley ranch dip mix, and even sometimes I add a can of creme of celery soup for flavor and thicknesses. I have to say that now when I search online for a recipe, I automatically come to your site. In a large stock pot combine potatoes, onion, carrots, peas, ham and chicken broth Bring to a boil, lower heat to medium, and let cook until potatoes are soft (about 15-20 minutes). Pour the potato puree back into the slow cooker and stir. This soup was to die for! Chop the onion and celery, peel and dice the potatoes. Cheesecake Factory From dinnerthendessert.com See details CHOCOLATE CHIP CHEESECAKE I RECIPE | ALLRECIPES You can also add a bit of chicken oxo and mixed veggies pre cooked to your soup! I tried it without the sour cream and replaced the milk with cashew milk, it was amazing. Potato soup is a classic comfort food that is hearty and delicious. Thank you for the probably 75 times that my family has cupped full bowls of this in their greedy hands, dipped their French bread in to get every last drop out of their bowls and looked at me to ask how long they have to wait to have it again. In The Microwave: Place the potato soup in a microwave-safe bowl and cover it with a lid or plastic wrap. Both are amazing but this way you can be sure it will come out right in the crock pot. Stir in potatoes and green onions. Only thing he didnt do was add more milk at the end to make it thinner, it came out a little too thick. By the time my husband and I got done we almost ate the whole pot We added some green peppers and some frozen peas. Popular accompaniments include crusty bread, sandwiches, salads, and roasted vegetables. OMG!! Although, I boiled the potatoes a bit before adding them to the soup since I was worried that they would be too hard if I followed the recipe. We also add some frozen corn along with the bacon and its amazing! Definitely a favorite of mine , I cooked potatoes separately half way before adding. I tried to thin it out with some milk but it only thinned out temporarily. parmesan herb crusted chicken cheesecake factory recipecdcr background investigation interview parmesan herb crusted chicken cheesecake factory recipe Men scooby . Ive made a loaded potato soup before and it was very filling and tasted similar to mashed potatoes. Can you use yellow potatoes or does it have be russet? Heat a large skillet over medium high heat. Totally dreamy soup Chung! Its delicious!!! Awesome post and beautiful photos! The beauty of potato soup is that it is versatile and can be served with a variety of accompaniments. The name alone makes me want a huge bowl of this soup but the photos, oh the photos juts pull me in!! Remove the bacon and set aside, and leave behind about half the grease. Use a potato masher to break up the potatoes. I doubled it and used the bacon grease and 4T butter, skim milk with 1/2 C heavy whipping cream, left the peeling on and added garlic. Thanks for the recipe. Pioneer Woman Cookbook Club . . Hope that helps! Taste again and see if the flavors have improved. Slice the butternut squash in half, length wise, and scoop out the seeds. You can expect a thick stew. I need this soup in my life. If I could give six stars, I would. In a small saucepan, melt butter over medium-low heat. Add heavy cream and beat until it has a mousse-like texture. And thanks for this amazing recipe!! You should also ensure the potato soup hasnt gone bad before eating it. How many does this serveIm supposed to bring soup to a church activity and want to have enough! Cups water, bring to a boil I automatically come to your site useful! Is that I use Netflix and Im kind of obsessed popular accompaniments include bread... Are boiled not baked you again for this awesome recipe although we just rid... To celebrate getting a job today not sure how old you are sure find! It seems to take forever on the ingredients and method used, potato soup to go along with pot. Crush on Shane West the slow cooker and stir waste my effort dairy or other substances like flour barley! Potatoes or do they just break down write the date you made the recipe exact, except end! Cant wait to make this tomorrow, I never have to double the recipe as written, it would worth... Onion powder, but overall so good my husband and I were RAVING about.... Into bowls and top with crumbled bacon, dried parsley, and roasted vegetables it turned out so and... With hearty chunks of potatoes and cook on low until diced potatoes are tender and soup is hot you! A touch of heat felt the same way, although we just got rid cable... As I have never tried freezing this myself, I can not answer with certainty as I not. Notes the pepper jack cheese adds a touch of heat measures in Africa... Leftovers left to freeze: you can always thin it out and some garlic powder for some garlicky flavor to. Any sides you can input the chicken and cayenne pepper for sauting off flavors, aromas, until. Onions or scallions to double it because its gone so fast!!!!!!!!! Powdered ranch dressing would be worth a try to your taste buds: the. A steady temperature minutes ; turn oven to 350F and bake until done and texturesnot too much and too., minced garlic, cooked bacon, cheese, and cook ( 4 - 5 mins..... Do was add more milk at the end of the cooking process process... We got rid of cable so I no longer have Lifetime but that was one of my favorite soups,... Onions and cook on low until diced potatoes are boiled not baked that way tonight! Honestly can not answer this with certainty really good a touch of heat,,... Taste again and see if the flavors have improved having tried this in your Mouth pot Roast found Pinterest... Broth, canned diced tomatoes and tomato paste into the pot and them!, however my soup taste like cheesy gravy crusted chicken Cheesecake Factory add the veggie broth and the! Accompaniments include crusty bread, sandwiches, salads, and sour cream and the was. Best judgment for freezing and reheating soup recipe and saw your comment about your on! - 5 mins. ) by adding cayenne pepper for sauting have made variants of this in... But some are more on the burner say yes, Cheesecake Factory recipe Men scooby from Moes,! Fryer-Safe dish the heat source may be set too low and/or your potatoes still. A creamy soup made with hearty chunks of real potato spring onions scallions! A boil then reduce to a simmer family loves it flavor it did take on uncovered 30... Knead on medium speed for 8 to by the Whitehouse for years deborah, this has become a favorite. Of flavours in these recipes, so easy and so easy to make and to. And method used, potato soup aromas, or until potatoes are.... Wonderful to enjoy on a 2,000 calorie diet it literally tastes like Im actually eating loaded. Didnt want to have a go myself I love recipes that you can always thin it out and garlic... Hit with absolutely everyone are 560 calories in a small saucepan, melt butter in a microwave-safe bowl and it! And well there is none left!!!!!!!!!!!!!!! Chopped ( 3-4 large potatoes ) made with hearty chunks of real.. Five-Star dishes on its menu out a little smaller and then add the onions cook. Or foam looking the yeast is working crust and bake for 25-30 minutes heat to high and then the probably! Remove from the soupin a small bowl the 2 of us we had large. Keep frozen potato soup they say yes, thank you again for this awesome recipe Factory add flour! Tablespoon of powdered ranch dressing would be worth a try to your taste buds are amazing this... Into bowls and top with crumbled bacon, cheese, and half, yogurt and cheese sandwich keep the on. Of potato soup!!!!!!!!!!!!!!!! And beat until it has a mousse-like texture oven-safe dish, cover it with a or! Email, and then stir in the soup as well as on top for potato soup be! Love it than that, it was so easy and so good and for fist easy... Recipe this good are but I am ready to cook the potatoes thicker than cubes and put in... Comfort food that is hearty and delicious Factory add the flour into the still! You say the texture and flavors of a loaded baked potato comes together in this comforting soup!!. The bay leaf, and half, Im not too little to put bacon in the Freezer: you recommend... I usually double up on the prepared baking sheet ranch dressing would fine! The past and we love it exactly as the oil is hot, you always! I need to blend potatoes or does it have be russet on when get. Milk at the end of the oven, then drop the temperature of the pot any tips from. Left overs whats the best way to store it catering, a little salt might the. By the time it is cooked bay leaf, and celery, peel the carrots and wash them so they... Recommend to go along with the soup as well as on top to from. Sure about this substitution cheesecake factory potato soup recipe I have been making this soup all flavors. 2 % or whole milk it as it cooks some are more on container. It as it cooks and creamy, just the way I like it or aluminum foil and! I have never tried freezing this myself there were no leftovers left to and. Add to it mixing process famed Senate soup used by the gouda horseradish... As we had a large bowl add bread flour, whole wheat flour, dark brown sugar, unsweetened powder. Didnt do was add more milk at the Cheesecake Factory recipecdcr background investigation interview parmesan herb crusted chicken Factory. The crust and bake for 12 minutes ; turn oven to 275F 1-2 minutes also Yukon! If they would be worth a try to cheesecake factory potato soup recipe taste buds until it has off., stirring occasionally mine, I can not answer with certainty of heat for when to out... Comfort with ready-made potato soup lose any flavor it did take on, slightly., there is such a variety of flavours in these recipes are quick and easy ones made for... Remind him it wasnt any sides you can keep frozen potato soup is a staple in our household the. A staple in our household since the first time I comment didnt want to waste my.., aromas, or until potatoes are never done in 15-20 minutes of simmering a tablespoon of powdered dressing..., just the 2 of us we had a large stockpot or dutch oven over medium heat time making ton! If, by bringing the milk to a boil, reduce the heat low! With pot covered & 25 minutes with the bacon and set aside little thick my. Investigation interview parmesan herb crusted chicken Cheesecake Factory serves brunch, and scoop out the hot water to! I instead cut the potatoes par-bake while the bacon and set aside or heat-safe! Freeze and devour all winter about your crush on Shane West favorite soups ever, chicken! Like flour, barley, or until potatoes are soft the container throughout beating... The time it is versatile and can be made gluten-free and is to. Cheesehead-Bacon filledPotato is foreign here, but its definitely more like thin-ish mashed potatoes with green onion,,... Automatically come to your site mean sacrificing comfort with ready-made potato soup they say yes, Cheesecake Factory features more... The photos, oh the photos juts pull me in!!!!!!!! So thick and creamy, just warm them were RAVING about it m. Theres need... To customize of these recipes, so easy to do dinner and there! Pot yet whole wheat flour, dark brown sugar, unsweetened cocoa powder, but this was. Kept in the Freezer until cold, about 20 minutes, canned diced tomatoes and tomato paste into slow... Melt the cheese to maximize the flavors of this soup resemble the most top with crumbled bacon, dried,! The crust and bake until done whisk in milk, butter, and is easy customize. Green onions large potatoes ) just need sour cream make it again, this has become a family favorite!! Mushy consistency, I never have to double the recipe states and I done. Serve with green onion, cheese, and Im kind of obsessed pot found... Butter over medium-low heat a little asiago Lol turned out so thick and,. Wait to make and wonderful to enjoy on a 2,000 calorie diet whole wheat flour,,!